August is continuing to be more autumn than summer. We’ve now had two separate gales and some heavy rain and persistent showers; we’ve moved on from saying that it’s ‘good for the garden’, that stoically British approach to wet weather, and are wishing that it would stay dry for longer between the showers. It's on the chilly side too, and the central heating has gone back on. The rain is certainly encouraging plant growth, though plants are moving into that late-summer stage of flopping about untidily, partly because I haven’t staked them well enough.
One of the most rampant growers in the garden at the moment is the winter squash plant. Only one of the seeds I sowed germinated, but the survivor seems to be trying to make up for the failed seeds by sending stems out in all directions. I’ve never successfully grown a winter squash before and, although I knew it had the potential to be large, I hadn’t quite anticipated how much ground it would cover. Comparing that particular bed when newly planted up with how it looks now, I can see that I was much too ambitious; besides the squash, I put in the three courgette and twelve radicchio plants and sowed three types of French bean (fortunately not all of these came up). The two ‘Defender’ courgettes were supposed to be tied to the tall stakes and grown upwards, but one of them is growing away in the opposite direction and I haven’t managed to corral the other one into its intended position. The radicchio have done quite well, but twelve is far too many – and they’re being buried under the squash leaves, so some of them have rotted away. It remains to be seen whether I will actually get any squash to eat; there are flowers on the plant, but I'm not sure how many have set fruit.
The young plants newly planted - the squash is in front of the left-hand courgette |
The bed as it is now - the squash romping away towards the camera |
The dahlias have stood up well to the wind and rain, and the ‘CafĂ© au Lait’ ones in particular have come into their own in the past week. With their pinkish-white colour they’re not an obvious pairing with the orangey-red ‘Bishop’s Children’, but together they’ve made a striking little vaseful for the table.
Dahlias - 'Cafe au Lait' and 'Bishop's Children' |